Recipe by: Fearless Dining
If you’re not familiar with the combination of brie and figs you’ve been missing out. What makes this even better? Grilling the figs, of course!! These grilled brie stuffed figs will be on your menu often once you try these!
- 8 fresh figs
- ¼ wedge of brie cheese, cut into small ½ inch cubes
- organic cold pressed olive oil
- 2-3 grill skewers
- Freshly ground black pepper